Hey there! I’m SO happy to see you reading my blog and I hope that I can help inspire you, while I show you my journey.
So far I have touched down on a few things I enjoy making at home for me and my family to enjoy as meals and treats, but now I’m going to share with you one of my true passions in life- baking!
I have been an avid cookie maker for years, perfecting my timing almost down to the second on my chocolate chip cookies, chewy and moist, but firm enough to keep their shape. I have made jam jam cookies, modifying the recipe without anyone even noticing. I have made countless batches of oatmeal-type cookies to finally find the perfect one-only to make it even better, and with my kids over the years I have made dozens of cut out cookies from gingerbread in the winter time to sugar cookies any time of year.
I have been able to make good enough breads and loaves, using both a bread making machine to fully from scratch by hand, and somewhere in between by using my super duper stand mixer. We have a couple of favorites, and I plan to experiment a little bit with some of the recipes I have here in my box to make them tastier, healthier and all around better.
I have tried to make cakes and cupcakes and I have never heard any complaints…but until they say “wow, that’s just like grandma used to make” to me it won’t be good enough.
I have made pie crust from scratch a total of twice in my life, and plan to try it again and again until I also perfect that recipe (of course using the tried and true recipe found on my shortening or lard packaging) and have made home made pumpkin pie the family couldn’t seem to get enough of (topped of course with real whipped cream) and even a sweet potato pie that no one could tell wasn’t pumpkin.
I really hope that over the next months I can begin to share my passion for baking, especially cookie making and decorating. I also hope to share my learning experiences as I go along trying out new recipes and methods I find along the way.